Tuesday, 20 November 2012

BOTEJYU


 
I ate OKONOMIYAKI with Hae Lim.
it is made with flour,cabbage,clams,squid,octopus and shimp,etc.
 

 
Restaurant name is BOTEJYU.
there is very easy to find.
 there is in Shindorim dcubecity.
restaurant size is quite large.
this is Japanese style.
 

 
 
 
 
OKONOMIYAKI is salty,sweet,crunchy,savory,soft,greasy and sloppy.
I felt that Sauce is a salty.
so Source of relieving and ate.
 Though salty, but i could feel crunchy and swwt so  I am satisfied.
 
 
Restaurant service was very satisfactory.
the restaurant,the employees are friendly and food is delicious and sweet
but food prices are expensive and a little noisy.
 
I want to go back to the restaurant because the atmosphere I like
 
 
  201114020 Park ju hyun

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